The Perfect Egg
by Aldo Buzzi
🔰 The Perfect Egg · Read More 🔰
- Format: paperback
- ISBN: 9780747579304 (074757930X)
- Language: english
- Release date: December 1, 2005
- Publisher: Bloomsbury UK
- Author: Aldo Buzzi
- Genres: food, essays, cookbooks, cooking
About The Book
Scholarly, playful, idiosyncratic and witty, Aldo Buzzi’s ‘The Perfect Egg’ is an excursion into the food that has obsessed, provoked and intrigued the author through his life.
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